Carol’s Winter Warmers – July, 2020

Carol’s Winter Warmers Now the weather is cooler I have been making big pots of soup which often last (stored in airtight containers and frozen) for several meals. Soup is so easy and uses up whatever you have left in the veggie drawer. I either make a beef or ham soup with beef (gravy beef) and beef bones, or ham bones (with some ham left on the bone), plus a small box of Campbell’s beef stock, or chicken soup with chicken carcasses, tenderloins, and a small box of Campbell’s salt-reduced chicken stock. To both soups, I add a couple of decent-sized onions, carrots, celery,
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Categories: Recipes.